- HIGH-HEAT STABILITY: Macadamia nut oil maintains stability even at high temperatures. It is capable of remaining stable up to 515°F (268°C), making it a favorite among chefs.
- BUTTERY FLAVOR: Macadamia cooking oil has a splendidly rich and buttery flavor that is ideal for a variety of foods and dishes. This nut oil comes from Australia and is full of that robustness that only macadamia nuts provide.
- MACADAMIA COOKING OIL: This natural cooking oil is often sought after due to its versatility when cooking. It can be used for dishes that require baking, roasting, sautéing, and grilling. It can also be used as a food topping.
- DIET FRIENDLY: If you have certain dietary restrictions, macadamia nut oil can be a great addition to your cooking. It is keto and vegan-friendly, gluten-free, and non-GMO. It is also a 100% raw food and contains healthy omega fats.
Healthy Oils
Strength Genesis Australian Macadamia Nut Oil, Cold-Pressed Macadamia Oil for Cooking, 500-Milliliter Bottle
$32.99
Disclosure| Brand | Strength Genesis |
|---|---|
| Flavor | Macadamia Nut |
| Net Content Volume | 500 Milliliters |
| Liquid Volume | 500 Milliliters |
| Item Package Quantity | 1 |
13 reviews for Strength Genesis Australian Macadamia Nut Oil, Cold-Pressed Macadamia Oil for Cooking, 500-Milliliter Bottle
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tragicdrollcymbal –
I only have used this oil once since I received it but absolutely love it. Used it for stir frying some vegetables and it was wonderful. I would not use it for baking because of the cost but for stir frying or making eggs etc it is great.
Alfredo Sealy –
Oil is okay but This product arrives leaking.
Bumblebee –
Great mild/light color & taste. Proper consistency for dressings, cooking & baking. With high heat point I had no smoking & blends well with other oils. Stopper is nice & tight for good seal. Glass container is well balanced so not top heavy.
Amazon Customer –
Not enough butter flavor
Joanne G. –
I always cooked with evoo. I tried this Macadamia oil because I was looking for a higher temperature oil for sauteing. I feel in love. I can cook with higher temperature and a very light flavor. Now I use it all the time. Even in salads.. Sorry Olives!
Arax –
I actually like this oil very much. Initially, I thought the oil was cloudy and a little short but as it sat on my counter, it cleared up. I guess it was cloudy because of shipping and movement. I started using it. Despite what some people are saying, I like this oil on cooked food. I haven’t cooked with it yet and I’m not sure if I’m going to. Overall, a nice, not so strong-flavored oil I can get used to
Wil Vaughn –
Shipping was a day late, but hey, pa nd em ic right?
🙄
But I love Macnut oil for cooking and for salads!
This one is a wonderful brand!
Flavor is top shelf!
I use this for show prep, it’s a wonderful way to get healthy fats! I also love the fatty acids that aid in fat loss from macnut oil.
BF –
Although I read of some packing problems from other reviews, I think the company has handled it now. My bottle came enclosed in a heavy protective custom-formed cardboard shell, which was in turn packed in a solid box, which in turn was snugly packed in an Amazon box. It was like opening jewelry. The bottle itself is gorgeous, with a stamped glass logo and elegant shape. And the oil seems very good. It’s a bit pricey for mac oil, but the quality is excellent and the bottle’s elegance makes the whole thing an excellent gift for a vegan or keto friend. Or as a treat for yourself!
Diane Karraker –
I was looking forward to a really nice and subtle taste of butter like I had with Olivado Extra Virgin Cold Pressed Macadamia Oil and it did not. However, the packaging was great and the flavor more neutral.
Really? –
I always cooked with evoo. I tried this Macadamia oil because I was looking for a higher temperature oil for sauteing. I feel in love. I can cook with higher temperature and a very light flavor. Now I use it all the time. Even in salads.. Sorry Olives!
John –
Macadamia nut oil is recommended by an M.D. who is also a nutritional expert. It mixes well with the vinegar of your choice for a salad dressing. It refrigerates well, and remains liquid as opposed to many evoo’s which are typically adulterated with seed oils, causing them to solidify in the refrigerator. It is also an excellent choice for sauteing due to its high smoke point.
Wish I’d known about this oil long ago.
Really? –
Delivery was fine – the bottle cap was loose – no one bothered to tighten the cap under the seal. About 2-3 inches of this product leaked out to the interior packagng. Well packed to avoid breakage but the bottle cap was not properly tightened.
roseanna –
It’s a little more then we’re used to spending in the grocery store. But it’s macadamia, nut, (not vegetable oi. from Australia, an excellent product. Healthy .
you’ll use less.
Which will actually save you money!!!