- Seafood Magic is a versatile blend of herbs and spices which adds great flavor when cooking your favorite seafood
- Chef Paul Prudhomme’s
Fish and Seafood (16 customer reviews)
Chef Paul, Seasoning Seafood, 2 Ounce
Rated 4.6 out of 5 based on 1 customer rating
$7.00
Disclosure| Brand | Magic Seasoning Blends |
|---|---|
| Item Form | Flake |
| Unit Count | 2.0 Ounce |
| Number of Items | 1 |
| Specialty | All Natural |
16 reviews for Chef Paul, Seasoning Seafood, 2 Ounce
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Jay R. –
Great product. Priced too high and mine arrived as a single bottle instead of multiple.
Pat J –
Perfect for fish, vegetables, salads, etc. It can really be used on almost anything.
Amazon Customer –
This is the best quality seasoning. Makes all are foods taste very good. Love it.
Aunt M –
I place my thawed shrimp in a large baggie, add Olive oil & sprinkle this seasoning in the bag, zip it up & mix by shaking the bag. Let it marinate for an hour or overnight!
Cook the shrimp in a heated pan & turn as the cook! Absolutely wonderful alone or on a salad!
Kika’s Mom –
We love to eat fish baked with this seasoning and a little butter. Seasoning is perfect, not too spicy. Saves calories, no breading! Hard to find in grocery stores.
Kindle Customer –
This arrived broken. The cap was cracked and the safety seal was broken.
Carpe Diem –
I just tried this product due to high ratings, but surprisingly tastes great. really nice on salmons. not salty at all. will buy more
Doris Lewis –
Placed order for 3 packs if 6 bottles Total 18. Only received 3 bottles
LaJuan M. –
Placed order for 3 packs if 6 bottles Total 18. Only received 3 bottles
C.F.W. –
Your fishing around for good seafood spices stops here.
This chef has it down.
Bishop N –
Tastes great!
Bishop N –
Great seasoning for making gumbo. Not too salty and has a great flavor. I love the spice blend.
karen r hawkins –
Tastes great!
Kindle Customer –
The absolute best for salmon with a little olive oil.
LaJuan M. –
Great product. Priced too high and mine arrived as a single bottle instead of multiple.
karen r hawkins –
The absolute best for salmon with a little olive oil.