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Donald Langley –
A go to multi purpose seasoning.
Larissa –
I’ve used this product for years as my favorite food seasoning. Nice flavors without tasting too much like herbs or chemicals.
Southern sas –
I’ve used this product for more than 10 years, and I love it. I was using too much salt so I figured using this was a way to cut back on salt intake. The product contains salt but it also contains crushed veggies and spices. You only need a little bit; you do not sprinkle as much on the food as you would normal salt. Don’t use this AND salt. It is very fine and looks a little like pepper, so make sure your guests know it is NOT pepper. It’s very salty but not because of a lot of salt, but rather from the crushed veggies and spices, as well as salt. Taste it first on your finger before sprinkling on food. I love it and would never return to table salt!
ledavot –
I’ve been using this product for decades. It is more difficult to find it in health food stores now for some reason. I’m happy to order it on Amazon. It is a nice salt substitute although it does contain some salt.
Rorodi –
I’ve used this product for quite a few years. There’s just enough sodium and the veggies give a nice flavor to a dish.
Amazon Customer –
Love, love Vege Sal. I’ve been using this product for many years. There is no way I can cook without this salt. I season all my meats, fish, and beans with Vege Sal. Absolutely delicious!
GODDESS1 –
I always use this to season my steamed veggies.
Frank Lallo –
It makes everything taste better! Brings out the natural flavors